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The best of country cooking: 2019
The best of country cooking: 2019
Language
English
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Description
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Table of Contents
From the Book
Snacks & beverages
Side dishes & condiments
Soups, salads & sandwiches
Breads, rolls & more
Main dishes
Meals in minutes
Cooking for two
Slow cooker
Cookies, bars & candies
Dazzling desserts
The cook's quick reference.
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Author Notes
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Subjects
Subjects
Cookbooks
Cooking, American
More Details
Contributors
Cassidy, Catherine,1959-
editor
RDA Enthusiast Brands, LLC
Taste of Home Books
ISBN
9781617658754
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